Get ready to toast the future of wine!
The Palm Springs Food & Wine Festival in November 2025 is set to welcome Drink Juliet, the revolutionary brand that’s completely reimagining the wine experience. Juliet has captured attention—and over 15 awards—by proving that premium quality and sustainable packaging can go hand-in-hand. This isn’t your average boxed wine; Juliet’s 1.5L Eco-Magnum™ is a stylish, shelf-stable format that holds the equivalent of two full bottles of exquisite, sustainably made California wine. Festival-goers will have the chance to sample their clean-tasting varietals, which include popular offerings like Sauvignon Blanc, Pinot Noir, and Dry Rosé, all boasting less than 1 gram of sugar per serving and no artificial additives.
Juliet’s unique commitment to environmental consciousness is what truly sets them apart. Their eco-conscious packaging dramatically reduces wine’s carbon footprint by over 50% compared to traditional glass bottles. Beyond the planet-friendly design, the Eco-Magnum™ keeps wine fresh for a remarkable four weeks after opening, eliminating waste and ensuring every glass tastes as great as the first. This focus on better taste and less waste makes Drink Juliet the perfect partner for an upscale event like the Palm Springs Food & Wine Festival, where discerning palates and modern values meet.
Be sure to stop by the Drink Juliet booth in November 2025 to discover why this brand is changing the conversation around wine packaging. Whether you are a dedicated enthusiast of their Central Coast varietals or simply curious about luxury wine served outside the bottle, Juliet offers a sophisticated, sustainable, and utterly delicious way to enjoy your favorite pour—making them one of the must-see highlights of the festival.