Get ready to treat your taste buds to an experience that’s as colorful and unforgettable as a desert sunset! Tia Carmen, a top-notch dining spot in Indian Wells, is all set to wow food lovers at the Palm Springs Food & Wine Festival in November 2025.
The Southwest is rich with stories, and Tía Carmen beautifully weaves them into an unforgettable culinary experience. Every dish is a symphony of heritage and artistry—whether evoking the essence of tradition or celebrating the soul of an entire culture. Under the masterful touch of Chef Angelo Sosa, each creation pays homage to his beloved Aunt “Tía” Carmen, whose influence extends beyond the name to define a dining experience of unparalleled refinement.
Led by the talented Chef Angelo Sosa, this place isn’t just about great food—it’s a heartfelt journey through heritage. Every dish pays homage to Chef Sosa’s beloved Aunt “Tía” Carmen, reflecting the rich culture and stories of the Southwest in every delicious bite.
Tia Carmen isn’t afraid to shake things up, making it a go-to spot for food adventurers. Expect to dig into culinary creations that blend down-to-earth traditions with a classy twist, showcasing ingredients in the most creative ways. Get ready to savor standout dishes like the luxurious Lamb Barbacoa + Caviar or the tasty Ember Roasted Purple Yam + Aged Mole, which highlight the restaurant’s knack for precision and incredible flavors.
With a stellar cocktail lineup, a chic atmosphere, and a menu like no other, Tia Carmen is definitely going to be a festival highlight at the 2025 Palm Springs Food & Wine Festival where they will be giving away a $200 gift certificate to a lucky winner!