For over 30 years, Robert Biale Vineyards has been a big deal in Napa Valley, especially when it comes to their awesome Zinfandel and Petite Sirah.
The Biale crew isn’t just about making wine; they see themselves as part farmers, part winemakers, and part history buffs. They really respect the land and its traditions, focusing exclusively on Zinfandel from some of the region’s historic vineyards. Their wines are all about elegance, showcasing the unique flavors of the area thanks to their careful farming and attention to detail.
Biale isn’t just about the wine, though—they’re also committed to giving back to the community and preserving vineyard legacies. They’re big on sustainability, which is shown through their Napa Green Certified and Fish Friendly Farming status. This means the land that grows their classic Zinfandel will keep thriving for future generations.
One of their coolest offerings is the Black Chicken Society. Joining this membership lets you connect to the winery’s origins and get first dibs on their small-production wines. It’s like getting an invite to be part of the Biale family and their rich history.
Exciting news for wine lovers: the spirit of Robert Biale Vineyards will be heading to the Palm Springs Food and Wine Festival in November 2025! It’s a fantastic chance to taste their celebrated Zinfandel and Petite Sirah, crafted over decades. Festival-goers can explore the bold, rich flavors that have made Biale a must-try for Zinfandel fans.
And a lucky winner will win a tasting for 6 people at Robert Biale Vineyards in the Napa Valley.
Make sure to check out their exhibit and soak up the delicious history and passion behind Robert Biale Vineyards!