Morgan Winery, a family-owned jewel in California’s Santa Lucia Highlands and Monterey region, is excited to bring its celebrated wines to the Palm Springs Food & Wine Festival in November 2025.
Known for its dedication to balance and minimalistic winemaking, Morgan Winery, under the guidance of founder Dan Morgan Lee, has earned prestigious titles like “Winemaker of the Year” and “Winery of the Year.” Their commitment to quality is deeply rooted in their unique Double L Vineyard, the region’s only certified organic vineyard, which they have passionately farmed for over two decades.
At the festival, attendees can look forward to an exceptional experience with Morgan Winery’s diverse and engaging portfolio. From their vibrant red wines to their crisp whites, the offerings highlight a profound respect for the land and a passion for crafting authentic, elegant flavors. The festival provides a perfect opportunity to sample their acclaimed creations and learn about the unique story behind each bottle. And also have the opportunity to win a wooden box of four bottles of the Morgan 2023 Twelve Clones Pinot Noir!
Morgan Winery’s presence at the Palm Springs Food & Wine Festival is a chance to discover not just fine wine, but a true celebration of the art of winemaking. Their warm and inviting approach makes every taste a memorable moment, inviting enthusiasts and new fans alike to connect with the rich heritage and bright future of Morgan’s exceptional wines.