Johnny Costa’s Ristorante, a Palm Springs institution with a rich history, is proud to be a vendor at the Palm Springs Food & Wine Festival this November.
The restaurant, which has been serving authentic Italian cuisine since 1976, will bring its classic flavors and old-world charm to the event. Guests can expect to enjoy a taste of the legendary dishes that have earned the restaurant a loyal following, including those famously loved by Frank Sinatra himself. This is a unique opportunity to savor the timeless recipes and family legacy that have made Johnny Costa’s a cherished dining destination for decades.
The festival provides the perfect stage for the restaurant to showcase its culinary artistry. Known for its warm and nostalgic atmosphere, Johnny Costa’s will offer attendees a glimpse into its celebrated heritage. The menu, which is built on a foundation of traditional Italian cooking, features fresh, homemade dishes that honor the founder, Chef Johnny Costa. By participating in this premier event, the Costa family continues to share their passion for fine food and hospitality with a wider audience, reinforcing the restaurant’s place in the city’s vibrant culinary scene.
As a proud vendor at the Palm Springs Food & Wine Festival, Johnny Costa’s Ristorante highlights its enduring commitment to quality and tradition. For four lucky winners, they will be awarding $50 gift certificates.The event serves as a platform to introduce its storied history and delicious offerings to both local food lovers and visitors. It’s a chance for festival-goers to experience firsthand why this iconic restaurant has remained a favorite, where every dish tells a story of history, flavor, and the enduring legacy of a Palm Springs legend.